Dandelion Leaf

The leaves are used to stimulate the appetite and help digestion. Dandelion flower has antioxidant properties. Dandelion may also help improve the immune system.
Dandelion greens can be eaten cooked or raw and are an excellent source of vitamins A, C, and K. They also contain vitamin E, folate, and small amounts of other B vitamins.
 
Magical Folk Uses: Increases communication with spirits; aids in the development of psychic gifts; grants wishes.